Apologies for the tardy and scanty blog but I’ve had a drink now and we all know where that leads. Matt’s gone off to watch the Wonder Years with the kids and I’m left in a one to one with the computer – which frankly gives less back daily.
All this hedonism is a result of having 3 Dutch people, who want Matt ( or more correctly Eurl Dig-It) to build them a house, sitting around the kitchen table since 3pm and drinking wine. Such is the crazed life we lead.
Since that time, as tomorrow’s agenda has already been filled with chestnut picking 9–12pm and kid’s football all afternoon, I have been busy preparing beef in guiness and a Bailey’s cheesecake for a meal we’re having tomorrow evening. I thought I’d go Irish with this one as one of the guests is with child and no doubt needs the iron and it seemed a good idea when I had it mid-week and it was autumnal. Now, of course, the weather has changed and it’s going to be 24° or something ridiculous tomorrow which is bbq weather in anyone’s language.
That’s it. Sorry…….

Monday, 13. October 2008
How was the bailey’s cheesecake? Worth making? If so send me the recipe immediately. Mel x